{"id":8957,"date":"2022-10-21T18:29:19","date_gmt":"2022-10-21T21:29:19","guid":{"rendered":"https:\/\/mundor.com.br\/blog\/?p=8957"},"modified":"2022-10-21T18:29:22","modified_gmt":"2022-10-21T21:29:22","slug":"chef-do-restaurante-do-hotel-windsor-california-ensina-receita-para-o-dia-mundial-da-massa","status":"publish","type":"post","link":"https:\/\/mundor.com.br\/blog\/pt-br\/2022\/10\/21\/chef-do-restaurante-do-hotel-windsor-california-ensina-receita-para-o-dia-mundial-da-massa\/","title":{"rendered":"Chef do restaurante do hotel Windsor California ensina receita para o Dia Mundial da Massa"},"content":{"rendered":"\n

Na ter\u00e7a (25\/10), \u00e9 comemorado o Dia Mundial da Massa. O chef Alex Gon\u00e7alves, do restaurante do hotel Windsor California, em Copacabana, no Rio de Janeiro \u2013 que pertence \u00e0 Rede Windsor \u2013 ensina uma receita deliciosa para a data: linguini de camar\u00e3o.<\/p>\n\n\n\n

Linguine de camar\u00e3o (Por\u00e7\u00e3o \u2013 350 g)<\/strong>
Ingredientes:<\/strong>
Massa:<\/strong>
110g de linguini
150g de molho de tomate
100g de molho bisque
1g de pimenta do reino branca
150g de camar\u00e3o cinza grande
10g de manteiga sem sal
10g de azeite<\/p>\n\n\n\n

Molho Bisque<\/strong>
Cabe\u00e7a de camar\u00e3o torrada no forno a 180 graus 
100g de cenoura
200g de cebola branca
100g de alho-por\u00f3
100g de alho
5g de tomilho
1kg de tomate italiano <\/p>\n\n\n\n

Modo de preparo:<\/strong><\/p>\n\n\n\n

Molho Bisque<\/strong>
Refogue os temperos at\u00e9 caramelizar no fundo da panela por 10 minutos;
Deglaceie com 100 ml de vinho branco e acrescente tr\u00eas litros de \u00e1gua;
Tempere com 20g de sal e 10g de pimenta branca e deixe cozinhando em fogo m\u00e9dio por 30 minutos;
Ap\u00f3s isso, bata com um processador de alimentos e peneire.<\/p>\n\n\n\n

Prato<\/strong>
Cozinhe o linguini em \u00e1gua fervente por 12 minutos;
Tempere os camar\u00f5es com sal e pimenta branca;
Em uma frigideira de 28 cm, coloque o azeite e grelhe os camar\u00f5es;
Depois, separe os camar\u00f5es grelhados;
Na mesma frigideira, coloque os molhos bisque e de tomate, misture e deixe por um minuto. Acrescente os camar\u00f5es e a massa cozida e, em seguida, salteie a manteiga por 20 segundos, e est\u00e1 pronto para ser servido.<\/p>\n\n\n\n

Servi\u00e7o:<\/strong>
Hotel Windsor California<\/strong>
Endere\u00e7o: <\/strong>Av. Atl\u00e2ntica, 2616 
Reservas: <\/strong>(21) 2195-5600\/ aeb.california@windsorhoteis.com.br<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Na ter\u00e7a (25\/10), \u00e9 comemorado o Dia Mundial da Massa. O chef Alex Gon\u00e7alves, do restaurante do hotel Windsor California, em Copacabana, no Rio de Janeiro \u2013 que pertence \u00e0 Rede Windsor \u2013 ensina uma receita deliciosa para a data: linguini de camar\u00e3o. Linguine de camar\u00e3o (Por\u00e7\u00e3o \u2013 350 g)Ingredientes:Massa:110g de linguini150g de molho de […]<\/p>\n","protected":false},"author":2,"featured_media":8958,"comment_status":"closed","ping_status":"closed","sticky":true,"template":"","format":"standard","meta":{"pmpro_default_level":""},"categories":[6,129],"tags":[98],"acf":[],"yoast_head":"\nChef do restaurante do hotel Windsor California ensina receita para o Dia Mundial da Massa - Portal de Not\u00edcias<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/mundor.com.br\/blog\/pt-br\/2022\/10\/21\/chef-do-restaurante-do-hotel-windsor-california-ensina-receita-para-o-dia-mundial-da-massa\/\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chef do restaurante do hotel Windsor California ensina receita para o Dia Mundial da Massa - Portal de Not\u00edcias\" \/>\n<meta property=\"og:description\" content=\"Na ter\u00e7a (25\/10), \u00e9 comemorado o Dia Mundial da Massa. O chef Alex Gon\u00e7alves, do restaurante do hotel Windsor California, em Copacabana, no Rio de Janeiro \u2013 que pertence \u00e0 Rede Windsor \u2013 ensina uma receita deliciosa para a data: linguini de camar\u00e3o. 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